Philadelphia Beerlytics Part Two: ABV

Last week I provided some interesting statistics of the Philadelphia craft beer scene. In this post, I’m continuing on that topic with an eye toward one of the more-requested statistics: Alcohol By Volume (ABV). While I’m sure people were only asking for this information because they wanted to know where they could enjoy a few low-abv beers while reading a good book, I have to warn you: this information could also be used to figure out where to get drunk the fastest… so use it wisely!


Here are the top and bottom bars by average ABV.

  Average ABV: Top 10 Mean
1 Watkins Drinkery 8.68
2 Bobkat Liquors 7.74
3 Royal Tavern 7.68
4 Prohibition Taproom 7.58
5 The Beer Shoppe 7.49
6 Side Bar Restaurant 7.41
7 Monk’s Cafe 7.38
8 320 Market Cafe 7.38
9 Madira 7.31
10 Two Stones Pub Newark 7.25
103 Grace Tavern 5.48
104 Tatooed Mom 5.47
105 Baggataway Tavern 5.45
106 Field House 5.31
107 McGillin’s Olde Ale House 5.31
108 The Whip Tavern 5.18
109 The Victoria Freehouse 5.15
110 Grey Lodge 5.08
111 Glenmorgan Bar 4.93
112 Nodding Head 4.46

I think it’s pretty crazy that the average beer at Watkins Drinkery is twice as strong as the average beer at Nodding Head. My first instinct was that Watkins Drinkery must have a few really strong beers on tap pulling up that average; last week we saw that they only have seven beers on tap. But this isn’t really the case. Yes, one beer is in the top ten in the city by ABV (Appalachian Broad Street Barleywine, at 12.8%), another is in the top 20 (Shipyard Smashed Pumpkin, at 11.4%). If you take out these two beers, the other 5 have an average of 7.3%, which drops them a few places, but keeps them in the top ten. And, I’m not sure if it’s even fair to remove those beers from consideration. Holy Moses.

For the record, here are the top 20 beers in the city by ABV.

  Beer % ABV
1 Avery Rumpkin 18.1
2 Dogfish Head Worldwide Stout 18.0
3 Avery Pump[KY]n 16.54
4 Avery The Beast 15.7
5 Avery Tweak 15.5
6 Cardinal Hollow Whiskey Mead 14.0
7 Appalachian Broad Street Barleywine 12.8
8 Goose Island Bourbon County Barleywine 12.1
9 Port Brewing Older Viscosity 12.0
10 Hof Ten Dormaal Blond 12.0
11 Founders Devil Dancer 12.0
12 Malheur Twelve 12.0
13 Dogfish Head Palo Santo Marron 12.0
14 Weyerbacher Quad 11.9
15 Free Will Safeword 11.5
16 Naparbier HopDoom 11.5
17 Evil Twin Imperial Doughnut Break 11.5
18 Shipyard Smashed Pumpkin 11.4
19 Founders Kentucky Breakfast Stout 11.2
20 Allagash Curieux 11.0

A few things to note:

  1. I’m sure nobody missed the two 18% beers. Some people see an 8% beer and say “Wow, that’s strong”, to which I reply “Well…” and this is why.

  2. Four of the top five are from Avery? Wow. Color me impressed.

  3. I had a small heart attack when I saw Founders’ Kentucky Breakfast Stout (or KBS). The KBS is currently the 12th rated beer in the world on RateBeer. It is aged for a year in bourbon barrels stored in old gypsum mines (no joke). If this data had been gathered today, I would have dropped everything and headed over to the Blue Dog Pub in Lansdale, PA where this was on tap. If I actually lived in Philadelphia and, you know, owned a car. And had four hours free to devote to the endeavor. Actually, maybe it’s a good think I don’t live in Philadelphia. *sigh*.

For next time, I’ll try to figure out which beers are “local” and which aren’t, and see if anything interesting shows up.

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